Made from Japanese stainless steel
Tech Edge blade is hand sharpened to 26° cutting angle and hardened to Rockwell 55-57
Better sharpness, edge retention and rust resistance
Large blade is a combination between a chef’s knife and a cleaver, designed for larger cutting tasks
Scalloped blade reduces friction
Reverse wedge, anti fatigue handle locks into the hand, reduces slip towards the blade
Optimised bolster protects fingers
Knife comprised of 20cm blade, 13cm handle
SANTOKU KNIFE 20CM EW – FURI
$84.99
3 in stock
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