BUTTERCREAM PINK 425G – SPRINKS

A light and delicious Australian Made buttercream ready to use from the pot, or whip it to make it even more voluminous and light.  A more contemporary meringue style and lighter than traditional comparatives we know you will love its vanilla taste complimenting even the lightest of sponges.

• Australian Made
• Vegan friendly (no animal derivates)
• Egg, Gluten, Nut & Dairy Free

One tub makes approximately 12 cupcakes or covers a 20cm (8″) x 10cm (4″) high cake.

Ingredients: Sugar, Vegetable Oils, Emulsifier (E471, E435, E322), Antixodant (E306), Salt, Flavour, Colours (E122, E102, E155).